A group project and collaboration with the School of Chemical and Life Sciences, which won the Food Innovation Award 2019 issued by Nanyang Polytechnic.

A smart product packaging design and implementing user interaction through an app. 

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Illustrations of the ingredients for the front and back were drawn by me. Together with the other group mates, we did food photography, proposed layouts for the packaging, logo design, user interaction (app) and a presentation video. 

It was truly a group effort and a huge thank you to the team for being so pleasant to work with!